Tropical pancakes

After my Piña Colada New Year's celebration I found that I had a bit of Crema de coco left. It occurred to me later that I could use it in just about anything to coconut whatever up a bit. What goes great with coconut? Why banana's and Pinapple of course.

So, I am a lover of banana pancakes, so I thought, eh, why the Hell not.

Tropical pancakes

This recipe is easy.


Directions:

• Follow the directions for whatever pancake recipe you have, but add *one mashed banana and about 2-3 table spoons of crema de coco to the mix.
  
  
• If you have an coconut extract, you can add some too. Apply to your own taste.
  
  
• Cook the pancakes as normally you would until each side is a golden brown.
  
  
• Top with butter and pineapple rings and coconut is you like, pinapple jam if you have any.

Notes:

• You may have to increase the amoutn of dry mix to compensate for the new liquid, but that is something you have to figure out yourself.
• *I've based this of a halved recipe on a Bisquick box. You'll have to figure out how much banana you will need for more than a 6 pancake result.
  

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